The Soul

SP

= SPICES

HF

= HERBS / FLOWERS

Fr

= FRUITS

NS

= NUTS / SEEDS

Ve

= VEGETABLES
127
HF
CinnamonMyrtle
54
Ve
Puya chilensis
286
NS
ShellbarkHickory
385
Ve
Sedum divergens
192
Fr
Chayote
236
NS
Hazelnut
409
HF
Copperleaf
399
Fr
Chiku
43
Ve
Cook’s Cabbage
139
Fr
Rowan
173
Ve
Tī Plant
160
SP
CubebPepper
86
HF
TarragonFlower
316
HF
Fenugreek
109
HF
Spearmint
227
HF
Angelica
125
HF
Dill Flower
169
HF
Chives
144
Ve
ButterBean
102
HF
WingedBeanLeaves
380
Fr
Blueberry
27
HF
AsparagusLeaf
58
Ve
Solidago Missouriensis
61
HF
Dandelion
317
Ve
Siberian Elm
24
Ve
JapaneseRedBean
298
SP
Candlenut
349
SP
BlackPepper
74
HF
LemonVerbena
401
Fr
Mock Strawberry
258
Fr
Loquat
201
SP
BlackCumin
42
NS
Peanut
130
Ve
Palmiste
172
Ve
Great Burnet
233
HF
Cilantro
365
NS
BrazilNut
167
NS
ColoradoPiñon
219
SP
PoppySeed
408
HF
LemonThyme
306
HF
ChiveFlower
391
Ve
BrusselSprout
154
Fr
SurinamCherry
391
NS
TonkaBean
294
HF
Toothache Plant
263
Fr
Taro
205
HF
Arugula
5
HF
Seven Sister’s Rose
18
HF
ThaiBasilFlower
348
Fr
Natal Orange
106
Ve
Black Salsify
398
HF
Oxalis
374
Fr
Mountain Apple
164
HF
Shoreline Purslane
46
HF
CubanOregano
277
Fr
Quamash/Camas
188
Ve
Nori
343
Fr
Banana
213
HF
Alfalfa
262
Ve
Radicchio
331
HF
LadyFingerLeaf
57
Fr
Thimbleberry
49
Ve
Brinjal
373
Fr
Gojiberries
186
Ve
Alexanders
221
NS
MacadamiaNut
193
HF
CoffeeLeaf
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